Thematic Poster Session 5: Miscellaneous
Tracks
Ballonsalen & Blomstersalen Room
| Saturday, October 20, 2018 |
| 12:15 PM - 1:00 PM |
| Ballonsalen & Blomstersalen Room |
Speaker
Dr. Valentina Cova
Researcher
Laimburg Research Centre
AppleCare Project
Ms. Lucy Pope
Specialist Paediatric Dietitian (community/nephrology)
Nutricia
Setting up a weaning group for patients with non- IgE mediated cow’s milk protein allergy (CMPA)
Dr. Gillian Hendriks
Dr
Mid Cheshire Hospitals
Managing Cow’s Milk Protein Allergy within a District General Hospital in the UK
Mrs. Tiina Kauppila
Md
University Of Helsinki
Reactivity toward milk protein after milk oral immunotherapy failure: Nearly half of the patients passed the open milk challenge
Mrs. Anni Piekkala
doctoral student
University of Tampere
The association between maternal antioxidant intake during pregnancy and lactation and the development of cow’s milk allergy in offspring
Mrs. Tina Vesel Tajnšek
University Medical Centre
Safety of tickborne encephalitis vaccination in children allergic to eggs
Prof. Derya Ufuk Altıntaş
Faam 2018
Profile of Atopic Dermatitis Patients Admitted to Pediatric Allergy Polyclinic
Dr. André Almeida
Doctor
Centro Hospitalar Trás Os Montes E Alto Douro
Oral nut challenges to guide an exclusion diet
Mrs. Sally-Ann Denton
Lead Allergy Dietitian
University Hospital Trust Southampton
Who Attends for Adult Food Challenges and What are the Outcomes? A Descriptive Retrospective Analysis from a Tertiary Clinic
Dr. Marty Blom
Scientist
TNO
Sensitivity analysis to derive a food consumption point estimate for allergen risk assessment
Ms. Janina Sauer
Researcher
University of Applied Sciences Kaiserslautern
The digital nutrional symptom diary as an app
Mrs. Sara Balsells Vives
PhD Student
Hospital Clínic de Barcelona-Fundació Clínic
Ratio sIgE Jug r 3/walnut and clinical reactivity to walnut
Mrs. Clara San Bartolomé Belloch
Immunology Trainee
Hospital Clinic de Barcelona
Association of Specific IgE ratios with clinical reactivity to peach
Miss Jane DeVries
Aimmune Therapeutics
How Do Patients’ Perceptions of the Severity of Their Peanut Allergy Correspond to Their Health-Related Quality of Life and Clinical Experiences?
Dr. Diana Betancor
Seaic
Food allergy: An increasing disease in the eldery. Ageing of the population, ageing of illness
Dr. Jolanda Van Bilsen
Senior Scientist
TNO
The impact of oral immune interventions: a systems biology strategy for predicting adverse and beneficial immune effects
Dr. Youssef Habib
Alexandria Police Hospital
Relation between bronchial asthma and parasitic infections in Egyptian children
Dr. Tara Nasimi
Medical University Of Kurdistan
Effects of serum autologous therapy in patients with idiopathic chronic urticarial
Prof. Inna Larkova
Federal Research Centre Of Nutrition, Biotechnology And Food Safety
The subpopulation composition of lymphocytes in patients with cutaneous manifestations of food allergy
Ms. Kelly Bruton
Phd Student
McMaster University
IL-4R-alpha signaling is required to regenerate peanut-specific IgE secretion from human cells
Prof. Catherine Peterson
Associate Professor
Eastern Michigan University
Preliminary validation of a food-allergy-specific measure of parent anxiety
Chair
René Crevel
René Crevel Consulting Ltd
Kirsten Skamstrup Hansen
Senior Staff Specialist
Allergy Clinic
